Cashew Whipped Cream

November 28th, 2013|Categories: Extras, Frostings|Tags: , , , , , , , , , , |

Prot: 5 g, Carbs: 12 g, Fat: 12 g, Cal: 175 Many raw vegan recipes call for soaked raw cashews because of the creamy texture they take on when blended. This creamy and delicious cashew whipped cream is made of raw cashews, filtered water, and raw agave nectar. The taste of the raw cashews is [...]

Homemade Almond Milk

November 24th, 2013|Categories: Extras, Shakes and Beverages|Tags: , , , , , , , , , , |

Prot: 1.5 g, Carbs: 1.5 g, Fat: 4 g, Cal: 50 When I first got into raw vegan food, I made homemade almond milk the hard way. I soaked my almonds overnight, left them to sprout for a couple of days, blended them with water in my high-speed blender, and drained the milk to remove [...]

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