Prot: 28 g, Carbs: 26 g, Fat: 6 g, Cal: 269

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A simple and delicious breakfast or post-workout treat, these Chocolate Coconut Overnight Protein Oats couldn’t be easier! No cooking required. Just put all the ingredients in a jar overnight in the refrigerator, and wake up to breakfast!

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I wanted to keep this recipe lower in fat (for the macros I wanted to hit when I made them) but you could certainly add some raw coconut butter to make these Chocolate Coconut Overnight Protein Oats even more indulgent!

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With simple recipes like this one, there’s no excuse for making poor breakfast choices. Start your day off well with these Chocolate Coconut Overnight Protein Oats!

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Chocolate Coconut Overnight Protein Oats
 
Author: 
Nutrition Information
  • Serves: 1
  • Serving size: 1 jar
  • Calories: 269
  • Fat: 6g
  • Carbohydrates: 26g
  • Sugar: 5g
  • Fiber: 5g
  • Protein: 28g
Prep time: 
Total time: 
Makes one serving.
Ingredients
Instructions
  1. Put all dry ingredients in the jar.
  2. Add water, and stir.
  3. Cover, and let sit overnight (or at least 4 hours) in the refrigerator.
  4. Stir and enjoy!
Notes
A note about substitutions: You could substitute any kind of protein powder you like (for dairy-free/vegan versions), but you may need more water with other protein powders. Also, if you use quick-cooking steel cut oats, reduce the amount to 3 tablespoons (for this amount of liquid and these macros).