Go Back
–+ servings
four chocolate chili protein balls with one of them bitten, with peanut halves and tiny red peppers on a white plate
Print Recipe
5 from 1 vote

Chocolate Chili Protein Balls

Sweet with a little heat, these chocolate chili protein balls are quick to prepare and make a great protein snack. Makes 6 protein balls.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Snack
Cuisine: American, Thai
Servings: 6 protein balls
Calories: 60kcal
Author: Andréa Marchese

Ingredients

  • 2 tablespoons unsweetened applesauce 28g
  • ½ chopped Thai chili pepper skin only, no seeds
  • ½ cup chocolate whey protein powder 60g
  • ¼ cup powdered peanut butter 28g

Instructions

  • Mix applesauce and chili pepper.
  • Add in whey protein. Mix well.
  • Add in peanut powder. Mix well, and form into 6 chews.
  • Enjoy! Store in the refrigerator.

Notes

A note about substitutions: because each type of protein powder has a distinct flavor and texture when baked, I would not try substituting different types of protein powders in this recipe. (See my Recipe Basics video for examples of what goes wrong when you use the wrong protein powder.) 

Nutrition

Serving: 1piece | Calories: 60kcal | Carbohydrates: 4g | Protein: 8g | Fat: 1g | Fiber: 1g | Sugar: 2g | Net Carbohydrates: 3g