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+ servings
two chocolate protein cake balls covered in coconut shreds on a white plate
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5 from 1 vote

Coconut Covered Chocolate Protein Balls

These coconut covered chocolate protein balls are packed with protein and flavor. Great protein snack to satisfy your sweet tooth! Makes 4 balls or bars.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 4 pieces
Calories: 128kcal

Ingredients

Instructions

  • Mix the protein powders in a bowl, and set aside.
  • Mix the coconut butter, butterscotch flavor, water, and honey in a separate bowl.
  • Pour the wet mix into the protein powders, and mix until combined.
  • Form mix into balls or bars. Coat in shredded coconut.
  • Freeze for 15 minutes to firm up (or refrigerate for a few hours, or just eat them soft!).
  • Enjoy! Store in the refrigerator.

Notes

A note about substitutions: because each type of protein powder has a distinct flavor and texture, I would not try substituting different types of protein powders in this recipe. If you don't like coconut, replace the coconut butter with any kind of nut butter, and omit the shredded coconut coating.

Nutrition

Serving: 1piece | Calories: 128kcal | Carbohydrates: 9g | Protein: 13g | Fat: 4g | Fiber: 2g | Sugar: 6g