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glass ice cream dish with chocolate protein ice cream topped with cacao nibs with a wooden dessert spoon
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5 from 1 vote

Double Chocolate Chip Protein Ice Cream

Makes one serving.
Prep Time15 minutes
Total Time15 minutes
Calories: 293kcal
Author: Andréa

Ingredients

Instructions

  • Mix milk and protein powder (in a shaker or blender).
  • Pour into ice cream maker, and add cacao nibs once the ice cream is done churning.
  • Or, add cacao nibs and pour into a container. Freeze for several hours, stirring every half hour or so.

Notes

A note about substitutions: You can use any type of milk. If not whey, I would recommend casein or pea protein, as long as you enjoy it as a shake. Note that the scoops for this protein powder are smaller, and this would be 1.5 scoops of most other protein powders.

Nutrition

Calories: 293kcal | Carbohydrates: 12g | Protein: 33g | Fat: 13g | Fiber: 7g | Sugar: 3g