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5
from 1 vote
Healthy Mint Brownies
Makes 9 brownies in a 7" square pan (photo above shows a double batch in 13"x9" pan)
Prep Time
15
minutes
mins
Cook Time
16
minutes
mins
Course:
Dessert, Snack
Cuisine:
American
Servings:
9
brownies
Calories:
147
kcal
Author:
Andréa Marchese
Ingredients
1
cup
unsweetened applesauce
222g
⅓
cup
almond butter
80g
1
cup
natural chocolate whey protein
104g
2
tablespoons
cocoa powder
11g
3
tablespoons
coconut sugar
36g
⅛
teaspoon
sea salt
¼
cup
unflavored or vanilla whey protein
23g
2
tablespoon
unsweetened applesauce
28g
¼
teaspoon
alcohol-free peppermint extract
Instructions
Preheat oven to 325F (163C).
Line a 7" square (or similarly sized) pan with parchment paper (if not using silicone).
Mix applesauce (1 cup) and almond butter well.
Add chocolate whey, cacao powder, coconut sugar, and sea salt. Mix well.
Pour batter into pan, and set aside.
In a small bowl, mix remaining ingredients until smooth.
Spoon peppermint batter onto brownie batter, and swirl with the back side of a knife.
Bake for 16-18 minutes (just until firm).
Let cool slightly.
Cut into 9 brownies, and enjoy!
Store extras in the refrigerator.
Nutrition
Serving:
1
brownie
|
Calories:
147
kcal
|
Carbohydrates:
12
g
|
Protein:
12
g
|
Fat:
6
g
|
Fiber:
2
g
|
Sugar:
8
g