proteincakery.com

  • Recipes
  • Shop
  • About
  • Subscribe
menu icon
go to homepage
  • Recipes
  • Shop
  • About
  • Subscribe
    • Amazon
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Shop
    • About
    • Subscribe
    • Amazon
    • Pinterest
  • ×
    Home > Blog > Peanut Butter Protein Recipes

    Chocolate Peanut Butter Protein Eggs

    Updated: Dec 9, 2024 · Published: Apr 11, 2014 · By Andréa Marchese · This post may contain affiliate links · 3 Comments

    Jump to Recipe

    After seeing so much Easter candy in the stores, I knew I had to create some protein versions for you. Ditch the artificial sugary stuff, and make yourself some Chocolate Peanut Butter Protein Eggs!

    bitten chocolate covered protein peanut butter egg drizzled in peanut butter on a white plate and surrounded by colored paper shreds
    Chocolate Peanut Butter Protein Eggs

    I like to keep my recipes as simple as possible. The filling for these Chocolate Peanut Butter Protein Eggs is made from natural peanut butter, Warrior Blend protein powder, and a little water. Simple as that! And the coating is a 3-ingredient chocolate made from coconut oil, cacao powder, and stevia. A delicious combination!

    There's no baking involved here, so it's a quick recipe, too. After mixing the filling ingredients and forming egg-shaped mounds, mix up the chocolate coating and give the eggs a double dip. A few minutes in the freezer, and they're set!

    For the peanut butter drizzle (not included in the macros), warm some peanut butter and mix with a little melted coconut oil.

    With these sugar-free Chocolate Peanut Butter Protein Eggs, you can skip the store-bought Easter candy and still feel like you are indulging! Give them a try!

    Recipe

    bitten chocolate covered protein peanut butter egg drizzled in peanut butter on a white plate and surrounded by colored paper shreds

    Chocolate Peanut Butter Protein Eggs

    Andréa Marchese
    Makes 6 protein candy eggs.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Cook Time 0 minutes mins
    Total Time 20 minutes mins
    Servings 6

    Ingredients

    Peanut butter protein filling:

    • ¼ cup natural peanut butter 64g
    • ¼ cup Warrior Blend Vanilla protein powder 25g
    • 2 tablespoons filtered water 30ml

    Chocolate coating

    • 2 tablespoons raw coconut oil 28g, warmed to liquid
    • 2 tablespoons raw cacao powder 11g
    • 1 packet stevia 1g

    Instructions
     

    • Mix the peanut butter and Warrior Blend protein powder, adding the water as necessary.
    • Line a small tray with parchment paper.
    • Form the peanut butter protein mix into egg-shaped mounds, and place on parchment-lined tray.
    • Put the peanut butter protein eggs in the freezer for a few minutes, and mix the ingredients for the chocolate coating.
    • Remove the peanut butter protein eggs from the freezer. Using a fork, dip each in the chocolate coating, and then place back on parchment-lined tray.
    • Place the tray in the freezer for a few minutes, then repeat the previous step, giving each piece a double coating of chocolate.
    • Freeze for a few minutes more to set.
    • If desired, drizzle with some warm peanut butter mixed with a little melted coconut oil (not included in the macros here).
    • Enjoy! and store in the refrigerator.

    Notes

    A note about substitutions: If you use whey protein in place of the Warrior Blend protein, you'll need less water and you'll want to freeze them a little longer (~15 minutes) before dipping in the chocolate coating. You can use cocoa powder in place of the cacao powder. You can also substitute other natural sweeteners in place of the stevia.

    Nutrition

    Serving: 1piece | Calories: 133kcal | Carbohydrates: 4g | Protein: 6g | Fat: 11g | Fiber: 2g
    Tried this recipe?Please consider leaving a review!

    More Peanut Butter Protein Recipes

    • shot glass filled with peanut butter cream cheese frosting on a glass cake plate
      Peanut Butter Cream Cheese Frosting (Without Powdered Sugar)
    • top view of chocolate filled peanut butter thumbprint cookies
      Protein Peanut Butter Thumbprint Cookies
    • three quarters of a peanut butter belgian waffle topped with raspberries, and a fork in front with a bite of waffle and a raspberry
      Peanut Butter Waffles (Healthy)
    • half of a chocolate dipped peanut butter protein cookie on a white background
      Chocolate Dipped Peanut Butter Protein Cookies (Vegan)

    Comments

    1. Andréa says

      April 14, 2014 at 1:21 pm

      :)

    2. chris irizarry says

      April 14, 2014 at 12:41 pm

      you hit a soft spot here

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    andrea at the gym holding cupcakes

    Hi, I'm Andréa! I’ve been baking with protein powder since 2013, and I can give you all the top tips for creating delicious high protein snacks, desserts, and more.

    More about me →

    Latest Posts

    • collage of cottage cheese recipes with text overlay.
      50+ Easy Cottage Cheese Recipes (High Protein)
    • collage of macro friendly recipe photos with text overlay.
      50+ Delicious Macro Friendly Food Recipes
    • collage of high protein overnight oats recipe images, with text overlay.
      50+ High Protein Overnight Oats Recipes
    • stack of chocolate chip protein blondies with milk in the background.
      Chocolate Chip Protein Blondies (Whey)

    More recent posts →

    Footer

    ↑ back to top

    Contact: andrea@proteincakery.com
    Privacy Policy

    Copyright © 2025 proteincakery.com

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required