These easy chocolate protein cookies are a quick and delicious way to satisfy your sweet tooth. With just a handful of natural ingredients and minimal prep time, you can enjoy a batch of healthy chocolate protein cookies that are packed with flavor and protein.
Whether you're seeking a post-workout snack or a healthy dessert, these high protein cookies are the perfect option.
This recipe is designed for chocolate whey concentrate, and it won't turn out with another type of protein powder.
If you'd like to use plant-based protein powder, try these yummy chewy chocolate protein cookies and these delicious no-bake hemp protein cookies.
If you'd like to use a whey/casein blend, try this recipe for double chocolate protein cookies.
If you like this whey protein cookie recipe, check out these Pumpkin Pecan Protein Cookies, these Black and White Protein Cookies, these Very Strawberry Protein Cookies, and these Protein Whoopie Pies. So much yum!
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🥣 Ingredients for high protein chocolate cookies
Chocolate Protein Powder
This recipe is designed for chocolate whey protein powder, particularly whey concentrate, which tends to bake well. This provides the chocolate flavor and a hefty dose of protein.
Coconut Flour
Coconut flour is gluten-free flour and adds fiber and a slight sweetness to the cookies. It also helps absorb moisture, combining with the whey protein to give the cookies structure.
Banana
Mashed banana provides moisture and acts as a natural sweetener, adding a subtle sweetness without the need for added sugar. It also adds a smooth texture to the cookies.
Vanilla Extract
Vanilla extract adds a hint of vanilla flavor that complements the chocolate and enhances the overall taste of the cookies. I like this baking vanilla.
Water
A tablespoon of water helps to achieve the right consistency for the cookie batter. It ensures that the dry ingredients are well incorporated into the wet mixture.
Baking Powder
Baking powder is the leavening agent that helps the cookies rise slightly and become light and airy. It also contributes to the soft texture of these healthy chocolate protein cookies.
Equipment Needed
To make these delicious cookies, you’ll need the following equipment:
Kitchen scale - I highly recommend using a kitchen scale for accurate measurements and easier clean up.
Oven thermometer - I never bake without an oven thermometer! You'd be surprised at how off temp ovens can be, and this can be the difference between yummy cookies and dry, cardboard-tasting cookies.
Medium or Large Mixing Bowl - For combining all the dry and wet ingredients into a smooth dough. I like this mixing bowl set because of the non-slip bottom and smooth inner surface.
Baking Sheet - A flat baking tray or cookie sheet is essential for baking the cookies evenly. I like these Airbake cookie sheets because they keep the bottom of cookies from burning.
Parchment Paper - Lining your baking tray with parchment paper prevents the cookies from sticking and makes for easy cleanup.
Spoon - This helps to mx and portion the cookie dough.
How to make homemade protein cookies with whey protein
1. Preheat the Oven: Start by preheating your oven to 325°F (163°C) and lining a cookie sheet with parchment paper.
2. Mix the Ingredients: In a large bowl, combine the chocolate whey protein powder, coconut flour, mashed banana, vanilla extract, water, and baking powder. Stir until everything is well combined. The dough should be thick and slightly sticky.
3. Shape the Cookies: Use a spoon to portion the dough onto a prepared baking sheet (as 6 cookies).
4. Bake: Place the tray in the preheated oven and bake for 8 minutes. Check if the cookies are firm. If not, continue to check every minute. Be careful not to over-bake; they should be firm but not hard.
5. Cool and Enjoy: Once baked, remove the cookies from the oven and let them cool on the baking tray. Store any leftovers in an airtight container in the refrigerator.
Substitutions
Whey protein powder: This recipe is designed for whey protein concentrate, and I don't recommend using other types of protein powder in this recipe. If you'd like to use plant-based protein powder, try these yummy chewy chocolate protein cookies and these delicious no-bake hemp protein cookies.
If you'd like to use a whey/casein blend, try this recipe for double chocolate protein cookies.
Coconut flour: This recipe won't turn out with other types of flour. If you'd like to make protein cookies with whey and almond flour, see this recipe for chocolate chip protein cookies.
Banana: Any mashed fruit would work here. If you use something runnier than mashed banana (like mashed strawberries, as in this strawberry protein cookie recipe), lessen the amount of water you add to this recipe.
Vanilla extract: Other flavor extracts would be great here, like almond extract or peppermint extract. BUT be sure to just start with a few drops of these other flavors, as the extracts are usually very strong.
Baking powder: If you omit the baking powder, the cookies will be a bit more dense.
Variations
Double Chocolate Protein Cookies: Add a teaspoon of unsweetened cocoa powder or sugar free dark chocolate chips to the batter before baking for a chocolate lovers' sweet treat.
Chocolate Peanut Butter Protein Cookies: Mix in a tablespoon of natural peanut butter for a peanut butter chocolate flavor. This adds a creamy texture and boosts the healthy fats content.
Chocolate Chip Protein Cookies: Use vanilla whey concentrate and fold in some sugar free chocolate chips or chopped dark chocolate, or try this recipe for chocolate chip protein cookies with cashew butter and almond flour.
Strawberry Protein Cookies: I use this strawberry whey protein in a similar recipe for strawberry protein cookies.
Pumpkin Protein Cookies: I use this vanilla whey concentrate in these Pumpkin Pecan Protein Cookies.
Storage
The cookies will stay well in an airtight container in the refrigerator for several days.
FAQ
Each (small) cookie contains 6 grams of protein.
No, this recipe was formulated for whey protein concentrate. If you'd like to use plant-based protein powder, try these yummy chewy chocolate protein cookies and these delicious no-bake hemp protein cookies. If you'd like to use a whey/casein blend, try this recipe for double chocolate protein cookies.
I don't recommend other flours in this recipe.
Yes, you can add natural sweeteners. I recommend powder or granulated sweeteners like stevia, monk fruit, or erythritol, rather than liquid sweeteners. (Adding liquids will change the texture of the mixture.)
Not with this recipe, but try these yummy vegan chewy chocolate protein cookies and these delicious no-bake hemp protein cookies.
Store them in an airtight container in the refrigerator. They’ll stay fresh for several days.
I don't think these cookies are the best for freezing, but if you do freeze them, wrap them in plastic wrap and store them in an airtight container. Thaw at room temperature or warm them in the microwave before eating.
This easy recipe for chocolate protein cookies is a great way to enjoy a sweet treat while sticking to your healthy lifestyle.
With simple, natural ingredients and minimal prep time, you’ll have delicious cookies ready in minutes.
Whether you’re enjoying them as a workout snack, afternoon snack, or healthy dessert, these cookies are sure to become one of your go-to protein cookie recipes.
Next time you're craving something sweet, whip up a batch of these healthy protein cookies—you won’t be disappointed!
🍪 More whey protein cookie recipes
Recipe
EASY Chocolate Protein Cookies (Healthy, Gluten Free)
Ingredients
- ½ cup chocolate whey protein concentrate 62g
- 2 tablespoons coconut flour 14g
- ½ medium banana mashed (60g)
- ½ teaspoon vanilla extract
- 1 tablespoon water
- ½ teaspoon baking powder
Instructions
- Preheat oven to 325F (163C).
- Mix all ingredients until well combined.
- Spoon batter onto a parchment-lined sheet as 6 cookies.
- Bake for about 8 minutes, and check to see if they are firm. If not, check every minute. Be sure not to over-bake these cookies! Take them out as soon as they are firm.
- Let cool, and enjoy! Store in the refrigerator.
Andréa says
So happy to hear you enjoyed them! Thanks for writing in!
JHC says
hi Andrea - I made these last night with mini chocolate chips and quest protein powder. SO Awesome... I had the left overs for dinner. As a WLS patient, this is a great way to get my protein without the sugar or the shake (getting tired of shakes). thanks!!!